Food Batchmakers

Median salary, education path, job outlook, and related careers — based on U.S. labor data.

What a Food Batchmakers does

You'll mix and cook large quantities of ingredients to create foods like soups, sauces, and prepared dishes according to established recipes. The role requires attention to consistency, quality, and food safety protocols.

Education & path

The typical entry point is a high school diploma. No degree required — short-term training or on-the-job learning.

Estimated cost of that path: No degree cost. Estimates only — actual cost varies widely by school and financial aid; payback assumes ~20% of income applied.

Related careers

• First-Line Supervisors of Production and Operating Workers — $74,450/yr
• Inspectors, Testers, Sorters, Samplers, and Weighers — $48,570/yr
• Welders, Cutters, Solderers, and Brazers — $53,750/yr
• Packaging and Filling Machine Operators and Tenders — $43,220/yr
• Machinists — $58,750/yr